Cultural Celebrations

Cultural Celebrations

Culinary Services recognized cultural celebrations with special menus including:
Hispanic Heritage Month (October 3-7)
Diwali (October 23-31)
Filipino American History Month (October 23-31)
Native American Heritage Month (November 27-30)
Lunar New Year (January 22)
Black History Month (February)

Looking Forward
Culinary Services will work collaboratively with campus partners to identify and deliberately showcase a diverse range of cultural celebrations throughout each school year. By utilizing campus resources and various calendars, we aim to highlight and honor the vibrant cultural events of our community.

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